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Food Establishment Inspection Report Pursuant to Title 25-A of the District of Columbia Municipal Regulations |
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OBSERVATIONS | 25 DCMR | CORRECTIVE ACTIONS |
5. - The vending food operator does not have approved procedures for responding to a contamination event due to vomiting or diarrhea. (Corrected On Site) | 504.1 | A licensee shall ensure that its food establishment shall have procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. Pf |
10. - No liquid or bar soap seen at the hand-washing sink. (Corrected On Site) | 3001.1 | Each handwashing sink or group of two (2) adjacent sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. Pf |
Item/Location | Temp | Item/Location | Temp | Item/Location | Temp | Item/Location | Temp |
(Refrigerator - reach-in) | 41.0F | (Refrigerator - reach-in) | 39.0F | Hot Water (Handwashing Sink) | 110.0F | Hot Water (3-compartment sink) | 117.0F |
Inspector Comments:
The DC Health Food Safety Inspection Services Division approves the renewal of the Mobile Vending business license. RJG - 624 If any question, Please feel free to contact the area supervisor at food.safety@dc.gov VENDOR EMPLOYEE BADGE Employee# VEB - 00565 Vendor# 14CAP-00000031 ISSUE 08/14/2017 EXP. 09/30/2019 1251 N PIERCE STR ARLINGTON VA 22209 CFPM LYNN CHEONG FS-80878 EXP. 05/17/2021 PHONE# 718-414-297 EMAIL:ALENNTAHER@YAHOO.COM |
LYNN CHEONG | 05/23/2019 | |
Person-in-Charge (Signature) | (Print) | Date |
ROSS J. GATERETSE | 624 | 05/23/2019 | |
Inspector (Signature) | (Print) | Badge # | Date |
2023 |